This page is
maintained in accordance with Shenendehowa's web publishing guidelines by
Kristen Giudici.
| Mrs. Giudici HOME |
Class work and Homework Want to know what you missed? Read below and see me if you have any questions! *** Please remember to see me when you return to make up any back work ***
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| Mission Statement | |
| NYS Standards | |
| Course Outline | |
| Classwork and Homework | |
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Class work:
Copy of our blank binder check sheet.
| Monday | Tuesday | Wednesday | Thursday | Friday |
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June 9 1. Review "Young Hearts." 2. Go over how to lower the fat in recipes. 3. Go over binder check for FRIDAY! |
June 10 1. Work in groups to complete the lab management plan for the high fat / low fat lab. 2. Find the equipment you need.
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June 11 HIGH FAT LOW FAT LAB- hat and hair ties needed.
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June 12 Eat and evaluate the high fat / low fat lab (TASTE TEST). hats and hair ties needed.
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June 13th BINDER CHECK- Nutrition and Wellness 1-20 (worth 40 points).
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Homework:
BACK WORK:
| MONDAY | TUESDAY | WEDNESDAY | THURSDAY | FRIDAY |
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Nutrition and Wellness 1-20 (worth 40 points). Hats and hair ties Wednesday and Thursday.
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Nutrition and Wellness 1-20 (worth 40 points). Hats and hair ties Wednesday and Thursday.
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Nutrition and Wellness 1-20 (worth 40 points). Hats and hair ties Wednesday and Thursday.
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Nutrition and Wellness 1-20 (worth 40 points). Hats and hair ties Wednesday and Thursday.
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This page is
maintained in accordance with Shenendehowa's web publishing guidelines by
Kristen Giudici.